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Smoked ham Serrano plate

Seafood platter for 2

6 oysters , 4 scampi, 10 shrimps, 12 sea snails

6 Gillardeau Oysters n°3

6 Isigny Oysters n°2

crab Salade with mayonnaise and guacamole

Grilled squid " à la plancha"

Terrine of duck foie gras, partially cooked.

Trout Gravlax

Platter of cold cuts

mixed grilled seafood platter for 2

1 grilled lobster, grilled prawns, grilled langoustines, hake and vegetables

Spanish hake ( whole fish) for 2

TTORO : The Basque Fish soup

Grilled sole ( whole fish) with pepper butter

Scallops and prawn risotto (Noix de St jacques)

monkfish tail with garlic and smoked ham

Rib of beef for 2

Homemade Basque Cake with pistachio cream